Sep 272012
 

Use German brie or camembert in this recipe.

6 slices German rye bread or sunflower seed bread
2 large garlic cloves
halved
2 tablespoons vegetable oil
3 1/2 ounces soft German cheese
2 tomatoes diced
3 basil leaves sliced thinly
salt and pepper

Preheat oven to 400°F. Cut bread slices in half. Rub one side of each piece with the cut side of the garlic. Brush bread with oil and place on a baking sheet. Bake 10 minutes. Let bread cool, slightly. Spread bread with cheese. Gently combine tomato and basil and spoon on top. Sprinkle with salt and pepper.

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 September 27, 2012  Posted by at 12:31 pm Side Dishes