Feb 122014

1 cup ice cubes
1 jigger chocolate vodka
1 jigger cherry vodka
1/2 ounce grenadine syrup
1 ounce creme de cacao
1 ounce half-and-half
1 dash chocolate syrup
1 maraschino cherry

Fill a cocktail shaker with ice cubes. Pour in chocolate and cherry vodkas, grenadine, creme de cacao, half-and-half, and chocolate syrup. Cover and shake until frosted. Strain into a chilled martini glass, garnish with maraschino cherry.

note: 1 jigger is 1.5 fluid ounces

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 February 12, 2014  Posted by at 12:00 am The Chocolate Bar